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Bowl Kase

Franchise

Run Bowl Kase as a cloud kitchen

A delivery-only kitchen, a brand that already exists and a supply chain that already works. Mizanplus provides the menu, the recipes and the marketplace integrations; you focus on production and handover.

One kitchen, 30+ brands, one system.

Applications are collected through Mizanplus Kitchens. The application form is in Turkish.

Model

What is a cloud kitchen?

Not a place customers come to, but a kitchen orders go to. The slowest and most expensive parts of running a restaurant come out of the equation.

Process

From application to selling

  1. 1

    Apply

    Fill in the Mizanplus Kitchens form: contact details and the province and district where you want to operate.

  2. 2

    Assessment

    We review location, kitchen infrastructure and demand in the area together with you.

  3. 3

    Setup

    Kitchen layout, equipment list, supply line and marketplace accounts are put in place.

  4. 4

    Selling

    The menu goes live on the platforms and orders are managed through Paketmaster. With kitchen and licence ready, this takes 2-4 weeks.

Support

What Mizanplus provides

The brand, the menu and the operating infrastructure arrive ready. You do not spend time building a brand, developing recipes or opening marketplace accounts.

Food safety procedures come from the centre too — hygiene-certified kitchen requirements, contactless portioning and audit processes. See how it works

Investment and profitability details on Mizanplus Kitchens
  • Central procurement and raw material sourcing
  • Standardised recipes and portion specs
  • Marketplace account setup and integration
  • Paketmaster restaurant management platform
  • Operations training and field support
  • Brand assets and packaging
  • Food safety procedures and audits

Network

You are joining a network that already runs

Bowl Kase is currently selling from 39 kitchens across 9 provinces with a 68-item menu. Brand recognition and marketplace history are not built from zero.

Mizanplus locations
40+
Group brands
30+
Customers
1M+

Group figures via mizanplus.com.tr.

FAQ

About the franchise

What does a cloud kitchen franchise mean?
Operating a delivery-only kitchen with no dining room, no waiting staff and no street-front window. Orders arrive through food marketplaces; you focus on production and handover. The most expensive parts of a traditional restaurant — prime-location rent, interior fit-out, front-of-house staff — are removed from the equation.
What does Mizanplus provide?
Central procurement, standardised recipes and portion specs, marketplace account setup and integration, the Paketmaster restaurant management platform, operations training and field support, plus food safety procedures and audits.
What do I need to bring?
A kitchen space suitable for delivery operations, basic equipment and a food production licence. Location, kitchen infrastructure and demand in the target area are assessed together after you apply.
How long until I start selling?
If the kitchen and licence are in place, setup and marketplace integration typically take 2-4 weeks. The exact timeline depends on location and existing infrastructure.
Do I have to run only Bowl Kase?
No. Mizanplus operates more than 30 brands across different categories, and a single kitchen can run several of them. Which brands suit your area is decided together during evaluation.
How do I apply?
Applications are collected through Mizanplus Kitchens. The form asks for your contact details and the province and district where you want to operate.

Is Bowl Kase in your area yet?

Tell us the province and district you want to operate in and we will assess it and come back to you.

Apply now

Questions: 0850 532 8778 · info@mizanpluskitchens.com